Welcome to Hamano Sushi. Hamano specializes in remarkable Japanese cuisine including a multi-course sushi omakase dinner, Japanese bar-style foods, and various a la carte options.
Chef Jiro
Chef-Owner Jiro Lin trained in Tokyo for 15 years before arriving in San Francisco where he continued his career at Hamano Sushi. His focus on simplicity, through quality ingredients and focused technique, celebrates the timeless, detailed beauty of Japanese cuisine.
Team
Hamano Sushi is home to a dedicated team delighting guests daily. The average tenure of Hamano’s team is 6 years ensuring a dedicated, familial approach to both the cuisine’s execution and hospitality.